Vertical Slicer for Cold Meat Blade ø 370 mm

Availability: In stock

Quick Overview

Structure in anodized aluminum.


Fixed sharpener.


Removable blade guard.


Graduated knob for fence adjustment.


Belt transmission.


Plate with self-locking arm for cold meats.


Blade protection fixed ring and fence plate safety lock for the CE version.



Details

Used in the professional field for cutting cold meats (ham, salami, bresaola), cheeses and vegetables.

For butchers, hotel and restaurant kitchens, hypermarkets, canteens and large communities.


Additional Information

SKU AFV370
Dimensions 640 x 780 x 540 mm (L x P x H)
Packaging dimensions 800 x 610 x 650h mm
Power Supply Three-Phase 400V/3/50Hz or Single-Phase 230V/1/50Hz
Motor Power 275 Watt
Blade Diameter 370 mm
Blade Turn 210 rpm
Slice Thickness 0 - 14 mm
Cutting Cross Section 270 x 260h mm
Chute Stroke 360 mm
Dimensions Food Chute 340 x 340 mm (L x P)
Bottom Base Dimensions 390 x 540 mm (L x P)
Net Weight (kg) 39,0 kg
Brochure PDF

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HS-CODE 84385000